I am sooo confused!!! There is so much on the internet, that I have no idea where to start. My biggest question is what kind of paint do I use??? A heat or air dry? I don't have a separate oven, and I keep hearing about all the risks of baking these chemicals. Is it the fumes released into the air that are the true risk or do they leave a residual effect that can leave traces in your food? Or is it both? I would like to use heat paints because I read they are better, but I don't know how true this is. Do many of you use air dry and what kind? Another thing is I am limited on money so I don't want to mess up and buy the wrong stuff, should I just get one of those beginner kits? HELP!!! I really want to do this...I think I could be great if I could just get started!